Crema Cacio e Pepe EN

[plain_title heading=”h1″ txt_align=”text-center” title_bold_txt=”Cacio e Pepe cream”][plain_title heading=”h3″ txt_align=”text-center” title_bold_txt=”Cheese and pepper ” title_normal_txt=”cream”][vc_empty_space]

MADE OUT OF: Pecorino (Thermised sheep’s milk – Rennet – Salt – Probiotics), Pepper (2%). Preservative: sorbic acid

SHELF LIFE: 60 days

PLASTIC CONTAINER: 200 g

PACKAGING: Carton of 20 plastic containers (14 x 10 x 6 cm); epal platform (80 x 120 cm) 6 cartons per layer, for 6 layers, total 36 cartons.

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PARAMETRES
VALUES
U.M. (1g = 0,036 oz)
Energetic value
189
kcal
 Total fat
15
g/100g
 Total saturated fat
10
g/100g
 Carboydrate 0,5
g/100g
 Proteins 13
g/100g
Total sugars
0,5
g/100g
 Salt 1,5
g/100g
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