Artigiano EN

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MADE OUT OF: Whole pasteurized sheep’s milk – Probiotics – Rennet – Salt

AGING: 3/4 months in cellar, surface treatment with olive oil and wine vinegar

WEIGHT: 3,2/3,3 Kg

PACKAGING: 5 packs carton – Epal Pallet cm 80×120 – Cartons 4×10 h

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PARAMETRES
VALUES
U.M. (1g = 0,035oz)
Humidity 33
%
 
 Fat 32
g/100g
as us
 Fat 49
g/100g
on the dry
 Carboydrate 2,0
g/100g
 
 Proteins 29
g/100g
 
Fibres 0
g/100g
 
 Energetic value 412
kcal
 
 Energy value
1.722
Kj
 
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